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Frequently asked questions
General
What types of catering services do you offer?
We offer private dining experiences, corporate catering, buffet-style service, intimate dinners, vacation rental dining, celebrations, and custom event catering tailored to your needs.
Do you provide customized menus?
Yes. Every menu is curated specifically for your event, dietary preferences, and culinary vision to ensure a unique dining experience.
What cuisines do you specialize in?
Chef Irvin J. Williams specializes in elevated world cuisine, blending global flavors with premium ingredients and fine-dining presentation.
How far in advance should I book?
We recommend booking at least 2–4 weeks in advance to secure your preferred date. Larger events may require additional planning time.
Do you accommodate dietary restrictions?
Absolutely. We can accommodate vegetarian, vegan, gluten-free, pescatarian, and many allergy-sensitive menu requests.
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