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Menu Items
Entrees :
Herbed Crusted Chicken Breast with White Wine Cream Sauce
Pan Seared Salmon with a Lemon Dill Sauce
Roasted Beef with Classic Beef Ajus
Rosemary Lamb Pops with Apricot Garlic Sauce
Smothered Apple Spiced Pork Chops
Fresh Veggie Salad
One pot meals :
Baked Spaghetti
Chicken Alfredo
Baked Ziti
New Orleans Seafood Gumbo
New Orleans Chicken and Andouille Gumbo
Shrimp Creole and Rice
Crawfish Etoufee and Rice
New Orleans Classic Red Beans and Rice
Sides :
5 cheese Macaroni and Cheese
Broccoli Casserole
Candied Yams
Southern style green beans with smoked Turkey
Southern Smothered Cabbage
Smoked Collard Greens with Smoked Turkey
Candied Carrots
Steamed Broccoli
All items can be customized to fit flavor pallet or dietary needs
All catering come with :
Garden salad , dinner rolls , sweet iced tea and or lemonade
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